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• SOIL HEALTH BONUS FROM COST CUTTING SOLUTION Farmer

  Cutting the cost of cultivations was the key driver for arable farmer Chris Marchment when he parked his plough for the final time 12 years ago. 
  Farming 80ha near Andover in Hampshire, just to the south of the North Wessex Downs, he faces the challenge working with clay-capped soils with flints. Under a conventional cultivation regime, the cost of wearing metal and excessive diesel use had become unsustainable, so he turned to a non-inversion minimum tillage system.
   

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• Stewart Carvers Farmer

  “We started growing cover crops as part of our greening commitment and have seen real benefits, particularly on the hungrier ground,” says Stewart. “There’s a definite improvement in the workability of the soil, with greater levels of organic matter and more of the potash and phosphates being retained, so it’s something we’re doing more and more.”

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